Version 1
Prep 2 mins.
Done in 2 mins!
Taste - GREAT!
1/4 c. of coconut shreds
4-5 peppercorns
1/4 tsp of salt
1/4 tsp of sugar
1/2-1 tsp of fennel
1 inch of ginger
Blend everything together.
If you keep everything away from water, you can store this paste away in large portions for later.
If you want to have immediately, then add 1/2 to 1 cup of water depending on the thickness you like.
Great with dosa, vada, idillis, utthapum... etc.
